The Best Way to Travel: Catered Flights

The early days of commercial flight were a fancy high class affair. People who chose to fly in the 1950's and 60's expected an unmatched elegant experience that reflected the prestige that flying at the time represented. Men would wear suits and women would wear their finest classy outfits. Stewardesses would look their best and provide the absolute best service possible. Flying was not just a way to get from point A to point B, but an event in itself.

The days of high class flying are mostly over. There are still foreign airlines who offer top notch elegant service and accommodations for their first class passengers, but flying for ordinary people now is no more exciting or fancy than taking a bus. This does not mean that the spirit of the early days of flying has disappeared completely. While the standards of high class service and food have all but vanished from domestic carriers, corporate and private jets still offer a superior level of comfort and service for people looking to fly to their next destination.

Much of the reason that corporate jets can offer high class service is due to aviation catering services like Isaac’s aviation catering. No need to suffer through the same slop and stale offering that are present on commercial airliners when you can have fresh catered gourmet items on your own personal flight. The only limitation to meals in the air is your willingness to have them. The high class air travel of the 60’s hasn’t died, it has just moved on to private jets.

Aviation Catering is Smart!

For any aviation related business, seminars and training events are important to keep employees up to date on the latest information airport safety. Also, events regarding new aviation design and purchases are also important. At necessary events such as these, catering is of great importance, because the attendees need to have fuel to keep them active and alert.

The question you might be wondering is, who does aviation catering? Isaac's Catering has a huge dedication to the aviation catering industry. Just recently, Isaac's Catering was the premiere choice for the recent Jet Preview at Jetsource, sponsored by Porche. The effectively served 1,000 people at the event! Isaac's Catering also was the choice for the recent SDRAA Safety Standown at Jetsource, where pilots were further trained on airport safety! With a great track record such as this, Isaac's Catering is a great source for aviation catering.

Here is some more information about Isaac's Aviation Catering:

Based in Southern California, we take a great deal of pride and effort to maintain a global perspective of business aviation catering. We are active in the National Business Aviation Association and a national network of Premier Aviation Caterers. It is our vision to “Exceed the Expectations of each Customer” with each catering. We service CRQ, SNA, SAN, SEE, MYF and SDM. Our cutomer service team is available 5am to 10pm.

Try Isaac's Catering for your next aviation event, you will not be dissappointed!

Private Jet Catering from Palomar Airport

2012 is likely to see some significant growth at McClellan-Palomar Airport in Carlsbad. The single runway airport is already home to consistent business jet travel, flying hobbyists, flying instructions and United Express flights, but sometime in 2012 a new airline called California Pacific Airlines is planning to start service to several cities throughout the west. This will open up several new destinations for people in the North County who don't feel like driving all the way to Lindbergh Field, John Wayne, or LAX for a flight.

Until then, however, Palomar Airport still has tons of aircraft that can be chartered for corporate or leisure flights. A good way to enhance the experience of private jet travel is to have the flight catered from a respectable San Diego catering company like Isaac's Aviation Catering. Isaac's can provide any private flight out of CRQ, SNA, SAN, SEE, MYF or SDM with high quality meals and appetizers that will effectively compliment the luxury that comes from flying on a private jet. Take a look at Isaac's extensive aviation catering menu to see all of the wonderful and delicious options they have for your next flight.

Fly in Style with Aviation Catering

Flying out of Palomar Airport can already be a luxurious experience before you even reach your plane. With lots of corporate jets flying out of Palomar per day, there's a chance that if you are flying from there, you're on one of them. What this comes with is a lot of amenities that you will never find at a normal airport: direct shuttle or limo service to the plane, no long lines through security or check-in and being able to walk right from the car door to the plane. And it gets even better because when you get inside there may be food on the plane waiting for you.

Isaac's Aviation catering can make the experience of traveling on a private jet even more luxurious than you can possibly imagine. Isaac's features gourmet meals, snacks and appetizers that are suitable for nearly any length or type of flight. Why limit yourself to packaged snacks and pre-wrapped sandwiches when you can get fresh gourmet treats while you're up in the air. Enjoy anything from Maryland crabcakes to chicken cordon bleu. Whatever your stomach desires up in the air Isaac's can cater to.

Treats for the Stratosphere

Imagine you're seven miles up in the sky above the Rocky Mountains. The view is absolutely stunning: white capped ridges, thick green forests and an intense blue sky against the horizon. Then an intense aroma hits your nose. It's the smell of ocean and garlic. There are two beautifully golden crusted cakes on the tray in front of you. They are made with Lump Backfin Maryland crab meat and garlic aioli. You finish them and sigh with pleasure, but wait, someone from Isaac's Aviation Catering is bringing more.

As you continue on to your important meeting or gathering you enjoy:

Caprese Salad – Sliced heirloom tomatoes, Fresh Buffalo Mozzarella, Extra Vigin Olive Oil, and Balsamic Vinaigrette

Dover Sole Florentine – Fresh Filet of Dover Sole stuffed with Fresh Spinach and Neufehatel Creme Cheese and Dressed with a White Wine Sauce

Fresh Fruit Tarts – In Season fruits and berries over our own Bavarian creme tarts

When you fly on a private jet you are already experiencing the most ultimate luxaries. Why not go all the way and complement it with some gourmet delicacies from Isaac's Catering. For full menu selections and details look here.

Last Minute Catering

Finding a Caterer at the last minute may be the last situation you would like to be in. If your caterer has suddenly cancelled on you, or you have left planning till the last minute; here are a few tips to keep you organized.

Stressing out and getting overwhelmed may be the first thing to come to your mind. It can be a tricky situation with an upcoming event or wedding, and your caterer calls you last minute to cancel. For whatever reason they cancel, your caterer may feel as uncomfortable as you.

Isaac's Catering was designed to allow internet searches an opportunity to find many catering options in the one location. You can select the type of catering required and the location where your function will be held.

A large number of caterers may be listed; however it is best to do a quick search to find menus and pricing to suit. This will narrow down a list of names and numbers to a general idea that you are comfortable with. Phone and/or email a few catering companies explaining your situation.

Make Your Party One to Remember

A party these days can mean so many things: a simple social gathering to a big celebration. Either way a party is supposed to be fun. If you are having a party at home, here are a few tips to ensure your party is a great success and to save you having to worry about cleaning up HEAPS of mess the next day.

If you are having a small social gathering, space should not be a problem. With larger parties including Birthdays with around 100 guests, you may need to clear some furniture from your backyard and inside the house to ensure there is plenty of room.

People love to mingle, chat with different people and not worry about any of the normal daily issues. Given this people let their hair down, have a few or a lot of drinks and really start to enjoy the party.

If the party is at your house and you plan to have a big night yourself, it is a great idea to have someone sober to keep everything in control. From washing any glasses, to simply being there to help anyone will really make a big difference.

Trash Cans are another very important part to ensure a party runs smoothly. Bottles scattered around can easily lead to broken glass and possible unnecessary damage to someone or something. When bins are easily seen and readily available your guests will use these and keep the area manageable.

A table designated to cups, drinks and water is also a great idea. This allows people to keep coming back to one place that can easily be kept organized, do ensure there is plenty of space for people walking past also.

Food: guests that have been drinking can get extremely hungry or drunk if they don't have something to eat for dinner. If you are having an evening party a few finger foods is a great way to start. With large guest numbers, it is a great idea to hire a professional catering company to provide a beautiful buffet dinner. This will ensure guests have plenty to eat, and don't become to rowdy to quickly. A professional will look after the cooking, clean away after dinner and sometimes leave any food remaining for midnight munchies.

Having someone to look after the night will also ensure that you aren't constantly in the kitchen making food and can really enjoy spending time with your friends.

Catering for Large Scale Private Events

Large Private Events are a special occasion as they are a great chance for us to celebrate with a large number of family and friends. These events can go for one night or a weekend to make the most of your time together.

Large functions require more planning than a normal function, typically the same preparation however on a larger more detailed scale. More numbers means larger spaces, more of everything.

When starting to plan your function it is good to determine an approximate number of people in attendance, so you can hire a venue or marquee to accommodate everyone. Venues can be hired to cover all aspects of your function or offer the possibility for you to setup and organize private catering. Marquees are great if you have a large private property for privacy.

Speak with your local party hire company as they will be able to provide tables, chairs, glass ware and bulk amounts of equipment you will require. This may range from lighting, generators to cold rooms. When planning for large numbers a cold room is an excellent idea, as this will save numerous eskies and plenty of ice. Drinks can be stored easily, along with any platters or cake for your function.

A mobile caterer is perfect for large private functions if you don't wish to use an in-house caterer. This may also save time and money as a professional caterer will take most of the planning, preparation and cleaning up as part of their responsibility. When looking for a caterer for large events it is important to confirm they have experience, necessary equipment and skill to cater for your function.

Drinks are another important consideration when planning for large events. The storage, setup and service will need to be well planned and executed to ensure a smooth and efficient service for the duration of your function. A large space for storage of glassware, cold drinks and plenty of rubbish bins to ensure mess and rubbish is kept to a minimum. A separate self service area for water and non-alcoholic punch and soft drinks is a great idea, and will keep the bar area solely for alcoholic drinks. This will allow families and children to access drinks at any time during the function.

The Special Touch of a Caterer

There has never been a better time to have your event professionally catered. Today's professional catering services not only provide great food for your guests, but can also provide a plethora of other services to help make any event a memorable experience.

In addition to the actual food and beverages, the most common feature provided by catering services is staff. Your caterer can provide you and your guests with servers, bartenders, and hosts or hostesses.

Most catering services will gladly provide you with ample furnishings and decorations for any type of event. These items can range from tables and chairs to lighting, table settings, floral arrangements, window treatments, and alternative seating. This is an excellent way to help consolidate various aspects of your event down to one provider. When vetting any potential caterers for your next occasion, be sure to discuss with them what types of furnishings and decorations are available.

Themed events have been around for a long time, yet they recently have become even more popular and common. Themes are a great way to add a little extra something to parties, weddings, meetings, luncheons, or conventions. Ask your caterer if they can work with you to provide a themed atmosphere that will make your event even more memorable.

Catering to the Vegetarians

Catering for groups of people by professional caterers is made to look easy. Caterers work to your menu selection and time frame to ensure a smooth efficient service. Guests are happy, and as a host you should be able to enjoy your time without too much effort required organizing catering.

In- house catering will provide catering services with the main aim to make guests happy with beautiful food. When placing an order at a restaurant and you have any special requests the chef will know ahead of time before cooking your meal. Working with caterers operates on the same system.

It can be frustrating as a caterer to provide beautiful food for you and your guests, only to find out that a handful of guests have limited food to eat. When catering any function, a good policy for planning menus is simple and easy. A selection of hot and cold options, dishes with and without meat, and several types of meat including red and white. This really provides a diverse range of food options for guests covering most dietary requirements.

Buffets generally offer a range of foods including breads, salads, meats and vegetables. Buffets are really great if you really don't know if anyone will have dietary requirements. Sometimes it can be very difficult to know without specifically asking. Finger foods can be difficult to select a menu that will cover any special request at the last minute.

Menus are planned in advance, so there is plenty of time for the chef to make orders, prepare and cook food to suit. Given this, it is important to work with your caterer and advise them of any special requests you have for your catering. With this information adjustments can be made in advance to the menu and ingredients used.

Some Ideas for Your Menu

Are you planning to have a party? Then, you should be asking yourself is it a big or a small event? If you find a difficulty in preparing for the event then should seek the help of a caterer but you must first estimate the cost, and choose the menu carefully. It is important to have some catering menu ideas so you can really choose the best foods to serve. The menu is one of the most important aspects in planning your party, remember that always.

There are different kinds of catering menu ideas. And you should ensure that the group of foods in the menu that you are planning can be very well executed by the caterer that you chose. Also, make sure that they have proper certifications and permits as well as insurance to operate. You must look for a caterer with a good reputation and can provide you a better service.

Catering menu ideas should fit the type of event you are planning. Some of these are interactive buffets & theme dinners, awards gala Dinners and auction or gala events. There are also menu fit for company picnic & barbecue, comfort foods and also winter menus like a Christmas menu ideas. Vegan or the Vegetarian menu is one option, too. Themes for an event or party will help you to choose what particular food to prepare. It is important to order the right amount of food so you must plan carefully the number of persons to invite and you must have an allowance for surprise guests and the like. Because running out of food can be an embarrassing experience for the party host. Aside from these, foods should be presentable and enticing, pretty to look at and easy to eat like the appetizers and desserts.

Some Modern Catering Trends

Everyone is trying to cut costs nowadays as the world economy continues to give us all the jitters, but cutting costs does not necessarily mean cutting standards. We all still desire to celebrate milestones in our lives and this is most often done by throwing a party. The latest catering trends are a case in point, where almost every catering company has changed its focus from established but expensive favorites to menus showcasing cheaper but no less tasty ingredients served in imaginative ways.

So what has been ditched in favor of the new way of catering? Firstly, full bars are out, as the host has to pay for every bottle opened. If one guest asks for a special whiskey, for example, and the barman pours it for him and nobody else the entire night, the host will have to cover the cost of the entire bottle. Not having a full bar service also means saving on the wages of the barmen and the hiring of all the different kinds of glasses. The new way is to serve an alcoholic or non-alcoholic punch to get things going, and then offer both a red and a white wine with the meal. For very special occasions like weddings and anniversaries, champagne or champagne cocktails may still be on the menu. Not surprisingly, different types of bottled water have also become popular, especially with younger guests.

Expensive ingredients like filet mignon, foie gras and caviar are definitely out, while more healthy and/or organic options like chicken, fish and sea food are now the order of the day. Locally grown seasonal fruit and vegetables now form a major part of caterers' offerings, as they are much cheaper than imported, out of season, alternatives.

Probable Catering Concerns You May Have

Catering are of various types. A cafeteria catering style involves a guest choosing the dishes he or she wants and the attendant places this on the plate. This style takes time and the line of guests is slow to move. In buffet style catering, all dishes from main entrees, side dishes and desserts are left on the table and guests are free to get anything they want. The family style of food catering involves placing dishes on large plates on every table and just refilled if necessary. Guests seated at each table will pass these dish plated dishes among themselves.

In a catering service, it is important that the amount or proportion of food be closely calculated by the caterer with the number of guests. A slight surplus may be fine with the client but definitely not a food deficit during the party. Of all the three styles or types of catering services, it is the buffet style where food servings are uncontrollable and there are absolute chances of overeating and wastes so the caterer would be smart to prepare an additional 20% to the already estimated amount of food to be consumed by the expected guests.

These types of catering already mentioned are commonly used in social gatherings such as birthdays, weddings and other similar occasions. However there are also other types of catering that we commonly see but have not really considered as a catering type. In business events, concerts and festivals, mobile catering is a staple. Foods are served from a cart or a vehicle which are designed specifically for that particular function. If the foods served from vehicles and carts are paid for by the event, such service providers are called caterers but if each individual pays for his or her own food, the caterers become vendors.

FAQ With Isaac

When you are charged with the responsibility of finding food and entertainment for an event you have your work cut out for you. It's not complicated if you know what to ask, though, and how to narrow down your choices.

First, decide what your budget is and what you would envision as being the food choices for the occasion. You already know whether it's a wedding, bar mitzvah, or corporate seminar. Those specifics may help you to start calling the right San Diego caterers for your event.

Is everyone attending the wedding a vegetarian? Look for a wedding caterer in your area that specializes in special food requests. If you are in a major population center there are usually caterers of all types and many specialize in specific types of catering. If that's the case you must narrow down the details and start calling. Out of 100 caterers in your area, perhaps 4 are great with specialized menus. Those 4 are the ones you'll want to call first, then.

A kosher bar mitzvah will require a different type of caterer. Many do only bar mitzvahs and are busy every single weekend throughout the year. You'll need to book early if this is the case. The thing about catering is that there are so many events that occur in any given area that the good catering companies go first and that's why you should book as early as possible.

Party Catering Tips

1. Whilst most food catering companies offer a range of similar services, it is advisable to call a few caterers, or better still, get a few referrals. One such company to consider is Isaac's Catering. At the end of the day, if you want a professional service, you want to hand-pick a quality company who can offer both quality service and quality food.


2. Questions to ask about your party catering company may include – the types of events they have catered for, does the company offer any catering staff service, is there a supervisor available on the day, how will the food be delivered hot (or cold), what payment method does the caterer accept, what is the cancellation policy, any customer testimonials and who is the Chef?

Although there are more questions that can be asked, these questions are a good starting point in your assessment of a potential catering company. The rest boils down to how well you and the catering manager communicate.

3. Another crucial question – “Will there be enough to eat”?

Although caterers do ensure your guests never go hungry, there's no harm to just request that there are plenty of food available for all your invited guests. On your part, just make sure you provide the right information on the number of guests, and any special requests.

In-Flight Catering Rocks!

When you fly on a corporate jet, you don't serve wrapped sandwiches or tea and coffee in a Styrofoam cup to the passengers. No way! Corporate jet catering is almost like dining in a five-star restaurant. Passengers have a choice of meal and it is served on real plates with real cutlery. Along with having the appropriate flight attendant training, in order to work in this area of the aviation industry, you need to have training in the preparation and serving of meals. The catering is one of the upscale services that comes with flying and working on a corporate jet and provides passengers with a luxurious flying experience.

The catering process starts long before the flight departs. As a corporate flight attendant, you are responsible for submitting the request for food to the caterer you use in a city and in overseeing the preparation of the food at the caterers facility. Then you have to make sure the food is transported to the aircraft properly and then you need the know-how and experience to prepare and present this food onboard.

Personal hygiene is of utmost importance in a corporate flight attendant in the preparation of food during the flight. This is to ensure that all the food served to passengers is germ free so that it won't cause any gastrointestinal illnesses either during the flight or just afterwards. The main thing you have to realize is that the food is cooked when you receive it and the part you play in cooking the food on the plane is to reheat it. There are certain things that you must keep in mind when doing this.

1. Always make sure the oven is heated to the right temperature before you put the food inside to reheat it.

2. Do not uncover the food in the reheating process because this will cause it to dry out. Always use a liquid in conjunction with the food to keep it moist.

3. Use a temperature probe to ensure that all foods are heated all the way through.

Advantages of Finger Food

Regardless of whether you're a rookie or a seasoned veteran to the needs of event planning, this task will be very hard to accomplish. An individual will frequently find themselves being pulled in different directions as they move towards the ultimate goal of carrying out their event. Normally one of the very best pieces of advice found in the field of event planning refers to delegating few of the many tasks to other people so as to take on the vital supervisory role rather than placing all of the stress on yourself. Finger food catering represents a unique opportunity where an event planner can depend on the services of a professional company so as to delegate the highly complex task related to event catering.

You would find several opportunities which will prove to be helpful to you with finger food catering, this will even help to ease your mind off things. The first possibility which attracts most individuals relates to the opportunity of variety that is found with this service. When you are hosting a large number of guests it often proves hard to satisfy the palettes of every person, particularly when you have limited catering resources. You would soon discover that finger food catering features a wide variety of options varying from cold, hot and even gourmet selections. This will help you in customizing a menu or selection which could attract all of the interests of even the most fickle of eaters, allowing catering to not be a distraction during your event.

One more benefit you would discover with this resource refers to your ability to achieve immense budgeting opportunities. Budget often plays a huge factor in any event planning procedure and your ability to maintain this budget depends a great deal on the resources available to you. With finger food catering you would discover one of a kind menu opportunities which will grant you complete control over your budget demands. This would provide you with the opportunity to both save cash and allow you to transfer your budget to other areas or increase your budget when the chance exists. Personalization is the key advantage of this event planning feature and nothing provides greater opportunity in customization than finger food catering.

Catering...Catering...Catering!

The food is always an important part of every occasion and social gathering. Tasty and delicious food is very essential part for events such as marriages, corporate parties, family gatherings or baby showers. In actual, if you witness an event, we usually wait to eat until appetizing food, whether it is snacks or a full feast. Thus, as an alternative of arranging food for yourself you can hire a food catering business to take care of your food needs.

For a food catering service for your special party, you must be prepared in a large room for your caterer to work in. Be sure that the grounding of food is sufficient to contain the caterer and their staff. Be when you enter the buffet, the food should be in large enough space for your guests that can move and get the food easily they need. There is not anything inferior to a packed field, the guests must be held by scrambling to get their food.

Before you plan to hire a catering service, you must check the type of cuisine to satisfy your guests. Do you have a buffet or seated dinner? If you offer a seated food for your guests, you must decide what type of input used, a main dish and dessert. If you would like to offer a buffet, you will need to station, where you choose your tray of food for your guests. A professional caterer will be in a position to have good suggestion and proposal on the type of food service to meet your guests.

The price to hire a food catering service is not as high as you think is. You need to pre plan your party expenses as per your guests coming in your party. The cost of creating menus is lower with such a limited menu. You need to eat supplied in trays of Nice, to be funded to invest as a meal on the go with a rule from the server or on a tray table. Do you want a premise or style for your party, served the food reflects? All of these are just some of the questions you first require to make clear. Many times the catering services charge depend on the stage of catering proficiency and status.

Corporate Jet Catering Needs

Information about corporate jet catering can be hard to come by. A web search will certainly turn up some important details, but how can you know for certain that a particular caterer can provide the type of service you must have? Let's explore some options that can help you navigate through the maze of corporate jet catering.

Many caterers insist that they can provide the type of catering private flight attendants are accustomed to ordering. In reality, most caterers fall short, some woefully so. Besides food quality that is characterized as sub-par, some of the complaints voiced by flight attendants has been that the order was not packaged correctly, the portion sizes were too small, the food was overcooked/undercooked, and a myriad number of other shortcomings. For the sake of brevity, this article will only cover sources to equip you in your quest to finding a corporate jet caterer.

NBAA Catering Subcommittee - The National Business Aviation Association has several standing committees in place that handle different aspects of corporate aviation. The Flight Attendants Committee is one of these committees and the NBAA Catering Subcommittee reports to the Flight Attendants Committee. For the flight attendant desiring information about specific caterers, menu planning, plate presentation and garnishing, ordering, packaging, and more, the subcommittee offers a Caterer Mentoring Program whereby participants can visit the caterer's kitchen for a one-on-one or small group meeting with the caterer. Participants have found the program to be highly engaging, clearing some of the mystery behind corporate jet catering.

Our Customers Love Us!

"Good Morning Richard!

Thank you for the WONDERFUL catering event. Your group even got praise at our all-staff meeting this morning from the co-owners of the house and company. I can assure you that based on the feedback I got on the food and overall catering party, that we’ll be using you folks again. Everything was wonderful!

Thank you so much!

-Trish"